Description

Gelato typically has 50% less fat than traditional ice cream, but it tastes much creamier. The creamy texture comes from the way it’s made. Produced in small batches, slow churning instead of rapid beating it contains 40% less air than ice cream which creates a denser product served at -15C instead of -18C. The result is a fresh, rich, creamier and softer product where the natural ingredients and flavours shine through.
So you can have a wonderfully indulgent experience without feeling guilty.

Location

2 Gardner Street, Brighton BN1 1UP, UK

Region
Closed
Open hours today: 11:30 am - 6:00 pm
  • Monday

    11:30 am - 6:00 pm

  • Tuesday

    11:30 am - 6:00 pm

  • Wednesday

    11:30 am - 6:00 pm

  • Thursday

    11:30 am - 6:00 pm

  • Friday

    11:30 am - 6:00 pm

  • Saturday

    11:00 am - 6:00 pm

  • Sunday

    11:00 am - 6:00 pm

  • October 19, 2020 10:37 pm local time

Contact business

Static Code

    ADDRESS

    Days Out In Brighton

    16 Castle Boulivard

    Nottingham

    NG7 1FL

    Hello@DaysOutInBrighton.com

    0208 058 9989