Description

Gelato typically has 50% less fat than traditional ice cream, but it tastes much creamier. The creamy texture comes from the way it’s made. Produced in small batches, slow churning instead of rapid beating it contains 40% less air than ice cream which creates a denser product served at -15C instead of -18C. The result is a fresh, rich, creamier and softer product where the natural ingredients and flavours shine through.
So you can have a wonderfully indulgent experience without feeling guilty.

Location

2 Gardner Street, Brighton BN1 1UP, UK

Region
Closed
Open hours today: 11:00 am - 6:00 pm
  • Monday

    11:30 am - 6:00 pm

  • Tuesday

    11:30 am - 6:00 pm

  • Wednesday

    11:30 am - 6:00 pm

  • Thursday

    11:30 am - 6:00 pm

  • Friday

    11:30 am - 6:00 pm

  • Saturday

    11:00 am - 6:00 pm

  • Sunday

    11:00 am - 6:00 pm

  • April 11, 2021 2:20 am local time

Contact business

    Static Code

      ADDRESS

      Days Out In Brighton

      16 Castle Boulivard

      Nottingham

      NG7 1FL

      Hello@DaysOutInBrighton.com

      0208 058 9989